Coconut Coffee Popsicles
Ingredients
1 can coconut cream
3-4 dates (saok for 10-15 mins in hot water, then drain)
Pinch of cinnamon
- 1/2 tsp vanilla
2 scoops RYZE Mushroom Coffee
Directions
Pour into popsicle mold and freeze.
Drizzle with melted chocolate.
Sprinkle with coconut flakes before serving.
Enjoy!
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"These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, or prevent any disease."